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北京市食品药品监管体制改革初见成效

作者:杨生玉 出版日期:2015年01月 报告页数:8 页 报告大小: 报告字数:6910 字 所属丛书:北京蓝皮书 所属图书:北京公共服务发展报告(2014~2015) 浏览人数: 下载人数:

文章摘要:根据《国务院关于地方改革完善食品药品监督管理体制的指导意见》(国发〔2013〕18号),北京市委、市政府着眼首都核心功能和自身特点,经反复研究,慎重决策,设计了上下“两结合”、监管“全覆盖”的食品药品监管新体制,变多环节监管为集中统一监管,在全国率先完成食品药品监管体制改革任务,初步建立了统一、权威、高效的监管体系,为首都市民“舌尖上的安全”提供了重要保障。

Abstract:According to Guidance of State Council on Reforming and Improving Food and Drug Supervision and Management System by Local Government “(No 18 Document in 2013 of the State Council),the Beijing Municipal Committee and Municipal Government focus on the core functions as the capital and its own characteristics,through repeated research and making decisions prudently,and then new food and drug supervision system with “combination o... 展开

Abstract:According to Guidance of State Council on Reforming and Improving Food and Drug Supervision and Management System by Local Government “(No 18 Document in 2013 of the State Council),the Beijing Municipal Committee and Municipal Government focus on the core functions as the capital and its own characteristics,through repeated research and making decisions prudently,and then new food and drug supervision system with “combination of government and the people” and “fully supervision” have been deigned. This system has changed the supervision mode from supervision in many sectors to a unified supervision,taking the lead to accomplish the reform task of the food and drug supervision system in the whole country. As a result,the unified,authoritative,efficient supervision system has been preliminarily taken shape in Beijing which can provide important safeguards for the capital residents with respect to food and drug safety.

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作者简介

杨生玉:杨生玉,北京市食品药品监管局办公室,高级经济师,研究方向:食品药品监管。